April 17, 2018
OCATED near Gate 16 in Terminal 1, The Deck spans more than 800 square meters, comprising an open-ceiling veranda with views of the airport apron, eight shower suites, and two lounge areas fitted with designer furniture and pieces by local artists.
A must-visit is the Noodle Bar for last-minute Hong Kong specialties before flying out: think wonton noodles, fish ball noodles, and dim sum favorites.
More information here.
This article originally appeared in the April/May 2018 print issue of DestinAsian magazine (“Hit the Deck”).